28Mar07
Yesterday, I was grouchy. As a part of that, I didn’t do diddly-squat for working out. Of course, that’s silly, since a workout would have likely helped my mood, but hey, it is what it is. I did nada.
The fat shift is beyond old, I look simply *awful* undressed (like, more ripples and bumps), and I’m ready for my jeans to get looser, thankyouverymuch.
Today, I woke up feeling more motivated:
- Instructional #1
- Hoe Downs
- Core Series
- Diva Derriere
- Awesome Legs
- More Hoe Downs
- Hoe Downs again after lunch
As blobby as I’m still feeling, who knows? Maybe I’ll work even MORE hoe downs in there later today. Then again, probably not. I’ve still got work to finish, and I have about an hour left before time to pick up the kidlet! Maybe if I start to get tired…
On the food front, I’ve slacked on the no-dairy experiment. Since I’ve done absolutely NO controlling, I’m unsure if it’s related, but my skin has broken out (face - jawline and chin) and the itchiness I had behind the knees and up the inner thighs has returned with a vengeance. I think that I should give it another try — for at least two weeks this time — but I have such issues with the idea of giving up dairy. It makes me angry. I LOVE cheese. I adore ice cream. I like creamy/fatty sauces, especially when mushrooms and wine are involved. Giving up dairy would mean that I’d have to live on stir fry, it feels!
Anyway, to that point, the grand dairy experiment is on hold. I’m still keeping one part of it: no milk to drink. Milk in recipes, okay. Milk in my coffee, no. Soy milk is surprisingly fantastic in coffee, and Trader Joe’s organic, non-sweetened SM is very reasonably priced.